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Irish Cream
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Irish Cream

Roasted Coffee

Size

Ideal for high-volume brewing, offices, or weekly batch prep.

Grind

Whole beans for grinding fresh at home. Best flavour and flexibility for any brew method.

Irish Cream Coffee is a velvety-smooth Arabica coffee with the sweet, creamy character of Irish cream, freshly flavoured on demand so every batch arrives fresh and aromatic. Part of Terra's Aroma Terra line of flavoured coffees, it is an indulgent, crowd-pleasing option for cafés and offices that want a smooth, dessert-style coffee on the menu. Micro-roasted in small batches in Montréal and flavoured to order, it gives a flavoured-coffee program a smooth, dependable base, available in bulk 1kg,  and 3kg bags.

Tasting Notes

The cup is smooth and velvety, layered with sweet cream, soft vanilla, and a gentle cocoa note in the style of Irish cream. Because it is flavoured on demand rather than pre-flavoured, the flavour stays fresh and aromatic, with a rich, creamy finish that works on its own or with milk.

Origin

Irish Cream Coffee is built on an Arabica base. The high-grown beans give a clean, smooth cup that takes the Irish cream flavouring well.

Brewing

As a general guideline, aim for a 1:16 ratio – roughly 1 gram of coffee to 16 grams of water for a balanced cup. For drip and filter service, use 8.5 g of coffee per 236.56 ml (8 oz) of water, about 36 g per litre at batch scale.

Additional Information

  • Species: Arabica
  • Caffeine content: Approx. 1.17%–1.3%
  • Formats : 1 kg, 3 kg
  • Certifications: Aliment préparés au Québec
  • Foundation: Humaniterra Foundation

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