Espresso Virtuoso

Espresso Virtuoso is a balanced, well-rounded espresso blend in Terra's Classica Collection, supplied as in 340 g and 907 g formats as well as bulk 1kg and 3 kg bags. Its key operational strength is that the flavour stays present through milk – it holds up clearly in lattes and cappuccinos, which makes it a dependable house espresso for a café whose menu leans on milk-based drinks. The profile is consistent across espresso and filter, so one bean serves both the espresso bar and a batch-brew menu.

Tasting Notes

A complex, well-balanced cup with a rich, dark crema that carries hazelnut and spice notes. It sits mid-scale on intensity – rich rather than heavy – and stays expressive under steamed milk, where many espresso blends fade.

Origin

A blend of Central American, Asian, and African beans, selected for balance and consistency rather than single-origin character. Sourcing follows Terra's ethical-sourcing standard, with origin relationships treated as a working value.

Roast

A Medium Roast that builds body and caramelizes the coffee's natural sugars, keeping the cup rounded and balanced. 

Brewing

As a general guideline, aim for a 1:16 ratio – roughly 1 gram of coffee to 16 grams of water for a balanced cup – though brew method matters. For a double espresso, use 16–20 g to yield about 60 ml. For drip and filter service, use 8.5 g of coffee per 236.56 ml (8 oz) of water, about 36 g per litre at batch scale.

Additional Information

• Species: Arabica, Robusta
• Caffeine content: approx. 1.3%
• Roast: Medium
• Format: 340 g, 907 g, 1 kg, 3 kg
• Certifications: Aliments Préparés au Québec, Kosher
• Foundation: Humaniterra Foundation