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Espresso Décaf à l'eau
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Espresso Décaf à l'eau

Roasted Coffee

Size

Great for trying a roast or for lower weekly coffee use.

Grind

Whole beans for grinding fresh at home. Best flavour and flexibility for any brew method.

Espresso Décaf à l'eau is an organic Medium Dark espresso blend, decaffeinated with the chemical-free Water Process. It is built for espresso and works just as well through filter service, so cafés can pour a clean, certified-organic decaf without compromising the cup. The blend ships in a 340 g retail bag, plus 1 kg and 3 kg bulk formats for sale by the cup or internal use. Roasted in small batches in Montréal, it gives an espresso program a dependable, eco-conscious decaf.

Tasting Notes

The cup is rich, woody, and smoky, with natural notes of dark chocolate. It keeps a full body and holds its character through milk, so a decaf cappuccino or latte tastes like the real thing.

Origin

Espresso Water Decaf is built on Arabica beans from North America. The blend is made for consistency rather than single-origin specificity, so every delivery cups to a familiar, repeatable standard for your decaf service.

Roast

This is a Medium Dark roast that builds a full, smooth body. Decaffeinated beans are more porous, so they take on a darker exterior during roasting while the interior stays lighter, which makes the cup more rounded than the dark colour suggests.

Decaffeination

This coffee is decaffeinated with the Water Process, a chemical-free method that immerses green beans in mineral-rich water and filters the caffeine out through activated charcoal. The flavour-rich water is reused batch to batch, and the byproducts are natural and fully recyclable, so the cup keeps its full flavour with a low environmental footprint.

Brewing

As a general guideline, aim for a 1:16 ratio – roughly 1 gram of coffee to 16 grams of water for a balanced cup – though brew method matters. For a double espresso, use 16–20 g to yield about 60 ml. For drip and filter service, use 8.5 g of coffee per 236.56 ml (8 oz) of water, about 36 g per litre at batch scale.

Additional Information

  • Species: Arabica
  • Origin: North America
  • Roast: Medium Dark
  • Decaffeination: Water Process (chemical-free)
  • Formats : 340 g, 1 kg and 3 kg bulk
  • Certifications: Organic, Aliments Préparés au Québec, Kosher
  • Foundation: Humaniterra Foundation

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